The juice lady's guide to juicing for health
(Book)

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Published
Garden City Park, N.Y. : Avery Pub. Group, 1999-.
Physical Desc
vii, 386 pages : illustrations ; 23 cm.
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Copies

LocationCall NumberStatusDue Date
South Valleys Library - Adult Nonfiction613.26 CALBOM 2008Checked OutApril 17, 2024

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Published
Garden City Park, N.Y. : Avery Pub. Group, 1999-.
Format
Book
Language
English

Notes

General Note
Pagings and publishers may vary.
Bibliography
Includes bibliographical references (p. 347-375) and index.
Description
Nutritionist and juicing expert Cherie Calbom reveals all her fresh juicing secrets in this newly revised edition of The Juice Lady's Guide to Juicing for Health. Brimming with new scientific information and easy tips, the Juice Lady shows you how to use fresh juice to lose weight, boost energy, and achieve the glow of health. With helpful guidelines for buying and using a juice machine, Cherie also explains how to put that machine to work with delicious recipes and easy-to-understand nutritional programs for more than fifty health conditions. These research-backed programs include the best combinations of fruits and vegetables for each disorder, along with a diet plan and other health tips that can help you fight off disease.

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Citations

APA Citation, 7th Edition (style guide)

Calbom, C. (1999). The juice lady's guide to juicing for health . Avery Pub. Group.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Calbom, Cherie. 1999. The Juice Lady's Guide to Juicing for Health. Avery Pub. Group.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Calbom, Cherie. The Juice Lady's Guide to Juicing for Health Avery Pub. Group, 1999.

MLA Citation, 9th Edition (style guide)

Calbom, Cherie. The Juice Lady's Guide to Juicing for Health Avery Pub. Group, 1999.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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