The allergen-free baker's handbook : how to bake without gluten, wheat, dairy, eggs, soy, peanuts, tree nuts, and sesame
(Book)

Book Cover
Average Rating
Published
Berkeley : Celestial Arts, c2009.
Edition
1st ed.
Physical Desc
ix, 189 pages : col. ill. ; 26 cm.
Status
South Valleys Library - Adult Nonfiction
641.5631 PASCAL 2009
1 available

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More Details

Published
Berkeley : Celestial Arts, c2009.
Format
Book
Edition
1st ed.
Language
English

Notes

General Note
"100 vegan recipes"--Cover.
General Note
Includes index.

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Citations

APA Citation, 7th Edition (style guide)

Pascal, C. (2009). The allergen-free baker's handbook: how to bake without gluten, wheat, dairy, eggs, soy, peanuts, tree nuts, and sesame . Celestial Arts.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Pascal, Cybele. 2009. The Allergen-free Baker's Handbook: How to Bake Without Gluten, Wheat, Dairy, Eggs, Soy, Peanuts, Tree Nuts, and Sesame. Celestial Arts.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Pascal, Cybele. The Allergen-free Baker's Handbook: How to Bake Without Gluten, Wheat, Dairy, Eggs, Soy, Peanuts, Tree Nuts, and Sesame Celestial Arts, 2009.

MLA Citation, 9th Edition (style guide)

Pascal, Cybele. The Allergen-free Baker's Handbook: How to Bake Without Gluten, Wheat, Dairy, Eggs, Soy, Peanuts, Tree Nuts, and Sesame Celestial Arts, 2009.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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