The cook's illustrated cookbook : : 2,000 recipes from 20 years of America's most trusted food magazine
(Book)

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Published
Brookline, Mass. : America's Test Kitchen, c2011.
Edition
1st ed.
Physical Desc
xxxviii , 890 pages : ill. ; 28 cm.
Status
Northwest Reno Library - Adult Nonfiction
641.5973 COOKS 2011
1 available
Incline Village Library - Adult Nonfiction
641.5973 COOKS 2011
1 available
Sierra View Library - Adult Nonfiction
641.5973 COOKS 2011
1 available

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Copies

LocationCall NumberStatus
Northwest Reno Library - Adult Nonfiction641.5973 COOKS 2011On Shelf
Incline Village Library - Adult Nonfiction641.5973 COOKS 2011On Shelf
Sierra View Library - Adult Nonfiction641.5973 COOKS 2011On Shelf

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More Details

Published
Brookline, Mass. : America's Test Kitchen, c2011.
Format
Book
Edition
1st ed.
Language
English
UPC
9781933615899

Notes

General Note
Includes index.
Description
"2,000 recipes from 20 years of America's most trusted food magazine." --Book jacket.

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Citations

APA Citation, 7th Edition (style guide)

(2011). The cook's illustrated cookbook: : 2,000 recipes from 20 years of America's most trusted food magazine . America's Test Kitchen.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

2011. The Cook's Illustrated Cookbook: : 2,000 Recipes From 20 Years of America's Most Trusted Food Magazine. America's Test Kitchen.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

The Cook's Illustrated Cookbook: : 2,000 Recipes From 20 Years of America's Most Trusted Food Magazine America's Test Kitchen, 2011.

MLA Citation, 9th Edition (style guide)

The Cook's Illustrated Cookbook: : 2,000 Recipes From 20 Years of America's Most Trusted Food Magazine America's Test Kitchen, 2011.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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