Vegan Indian cooking : 140 simple and healthy vegan recipes
(Book)
Author
Published
Chicago : Surrey Books, c2012.
Physical Desc
248 pages : col. ill. ; 21 x 24 cm.
Status
Northwest Reno Library - Adult Nonfiction
641.5636 SINGLA 2012
1 available
641.5636 SINGLA 2012
1 available
Description
Loading Description...
Also in this Series
Checking series information...
Copies
Location | Call Number | Status |
---|---|---|
Northwest Reno Library - Adult Nonfiction | 641.5636 SINGLA 2012 | On Shelf |
Subjects
LC Subjects
Other Subjects
More Details
Published
Chicago : Surrey Books, c2012.
Format
Book
Language
English
Notes
Description
"This beautiful follow-up to Anupy Singla's widely praised first cookbook, the Indian Slow Cooker, is a unique guide to preparing favorite recipes from the Indian tradition using entirely vegan ingredients. Featuring more than 50 recipes, and illustrated with color photography throughout, these great recipes are all prepared in healthful versions that use vegan alternatives to rich cream, butter, and meat. The result is a terrific addition to the culinary resources of any cook interested in either vegan or Indian cuisine. Singla--a mother of two, Indian emigre, and former TV news journalist--has a distinctive style and voice that brings alive her passion for easy, authentic Indian food. Some of these recipes were developed by her mother through the years, but many Singla developed herself, including fusion recipes that pull together diverse traditions from across the Indian subcontinent. She shows the busy, harried family that cooking healthy is simple and that cooking Indian is just a matter of understanding a few key spices. As Singla sees it, acquiring and using the proper spices is the key to preparing her healthful recipes at home. Singla has recently brought to market her own line of traditional Indian spice trays (also known as a masala dabba), which is being sold by retail outlets like Williams-Sonoma. Vegan Indian Cooking builds off of Singla's vast expertise in simplifying and perfecting Indian spices and unique, custom spice blends, making delicious Indian cooking accessible to even the most hurried home chef"--
Description
""A guide to preparing favorite recipes from the Indian tradition using entirely vegan ingredients"--Provided by publisher"--
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Singla, A. (2012). Vegan Indian cooking: 140 simple and healthy vegan recipes . Surrey Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Singla, Anupy. 2012. Vegan Indian Cooking: 140 Simple and Healthy Vegan Recipes. Surrey Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Singla, Anupy. Vegan Indian Cooking: 140 Simple and Healthy Vegan Recipes Surrey Books, 2012.
MLA Citation, 9th Edition (style guide)Singla, Anupy. Vegan Indian Cooking: 140 Simple and Healthy Vegan Recipes Surrey Books, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.