Pickles and preserves
(Book)
Author
Published
Chapel Hill : The University of North Carolina Press, 2014.
Physical Desc
96 pages ; 23 cm.
Appears on list
Status
Sparks Library - Adult Nonfiction
641.462 WEIGL 2014
1 available
641.462 WEIGL 2014
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Sparks Library - Adult Nonfiction | 641.462 WEIGL 2014 | On Shelf |
Subjects
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More Details
Published
Chapel Hill : The University of North Carolina Press, 2014.
Format
Book
Language
English
Notes
General Note
Includes index.
Description
"With complete, easy-to-follow instructions and troubleshooting tips, Pickles and Preserves highlights the regional flair that southern cooks bestow on this traditional art of survival in preserving the South's bountiful harvest. The fifty classic and inventive recipes--from Dilly Beans and Pickled Okra to Muscadine Jam and Habanero Gold Pepper Jelly--will have beginners and veterans alike rolling up their sleeves."--www.Amazon.com.
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Citations
APA Citation, 7th Edition (style guide)
Weigl, A. (2014). Pickles and preserves . The University of North Carolina Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Weigl, Andrea. 2014. Pickles and Preserves. The University of North Carolina Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Weigl, Andrea. Pickles and Preserves The University of North Carolina Press, 2014.
MLA Citation, 9th Edition (style guide)Weigl, Andrea. Pickles and Preserves The University of North Carolina Press, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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