Cooking the North African way : culturally authentic foods including low fat and vegetarian recipies
(Book)
Author
Contributors
Published
Minneapolis : Lerner Publications, [2004].
Physical Desc
72 pages : color illustrations, color map ; 23 cm.
Status
Downtown Reno Library - Children's Nonfiction
J 641.5961 WIN 2004
1 available
J 641.5961 WIN 2004
1 available
Sierra View Library - Children's Nonfiction
J 641.5961 WIN 2004
1 available
J 641.5961 WIN 2004
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Downtown Reno Library - Children's Nonfiction | J 641.5961 WIN 2004 | On Shelf |
| Sierra View Library - Children's Nonfiction | J 641.5961 WIN 2004 | On Shelf |
More Details
Published
Minneapolis : Lerner Publications, [2004].
Format
Book
Language
English
Notes
General Note
Includes index.
Description
Introduces the cooking and food habits of North Africa, and provides brief information on the geography, history, holidays, and festivals of the area.
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Citations
APA Citation, 7th Edition (style guide)
Winget, M., & Chalbi, H. (2004). Cooking the North African way: culturally authentic foods including low fat and vegetarian recipies . Lerner Publications.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Winget, Mary and Habib. Chalbi. 2004. Cooking the North African Way: Culturally Authentic Foods Including Low Fat and Vegetarian Recipies. Minneapolis: Lerner Publications.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Winget, Mary and Habib. Chalbi. Cooking the North African Way: Culturally Authentic Foods Including Low Fat and Vegetarian Recipies Minneapolis: Lerner Publications, 2004.
MLA Citation, 9th Edition (style guide)Winget, Mary., and Habib Chalbi. Cooking the North African Way: Culturally Authentic Foods Including Low Fat and Vegetarian Recipies Lerner Publications, 2004.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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