Gut gastronomy : revolutionise your eating to create great health
(Book)

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Published
London : Jacqui Small, 2015.
Physical Desc
248 pages : color illustrations ; 28 cm.
Status
Northwest Reno Library - Adult Nonfiction
641.563 EDGSON 2015
1 available
Downtown Reno Library - Adult Nonfiction
641.563 EDGSON 2015
2 available

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LocationCall NumberStatus
Northwest Reno Library - Adult Nonfiction641.563 EDGSON 2015On Shelf
Downtown Reno Library - Adult Nonfiction641.563 EDGSON 2015On Shelf
Downtown Reno Library - Adult Nonfiction641.563 EDGSON 2015On Shelf

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More Details

Published
London : Jacqui Small, 2015.
Format
Book
Language
English

Notes

General Note
Includes index.
General Note
"Based on the health regime created by Elaine Williams and Stephanie Moore of Grayshott Spa"

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Citations

APA Citation, 7th Edition (style guide)

Edgson, V., Palmer, A., & Linder, L. (2015). Gut gastronomy: revolutionise your eating to create great health . Jacqui Small.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Edgson, Vicki, Adam. Palmer and Lisa Linder. 2015. Gut Gastronomy: Revolutionise Your Eating to Create Great Health. Jacqui Small.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Edgson, Vicki, Adam. Palmer and Lisa Linder. Gut Gastronomy: Revolutionise Your Eating to Create Great Health Jacqui Small, 2015.

MLA Citation, 9th Edition (style guide)

Edgson, Vicki, Adam Palmer, and Lisa Linder. Gut Gastronomy: Revolutionise Your Eating to Create Great Health Jacqui Small, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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