The Alzheimer's prevention & treatment diet : using nutrition to combat the effects of Alzheimer's disease
(Book)

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Published
Garden City Park, NY : Square One Publishers, [2016].
Physical Desc
xii, 304 pages : illustrations ; 24 cm.
Status
Spanish Springs Library - Adult Nonfiction
616.8311 ISAACS 2016
1 available

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Published
Garden City Park, NY : Square One Publishers, [2016].
Format
Book
Language
English

Notes

Bibliography
Includes bibliographical references (pages 285-292) and index.
Description
Alzheimers disease (AD) is a type of dementia that can be very hard on both the patient and the caregiver. Currently, five million Americans have been diagnosed with AD--and that number is likely to triple by 2050. While the cause of Alzheimers disease is still a mystery, new research has increased our knowledge of certain aspects of the disease. Perhaps most significant, studies show that proper diet may make a real difference, not only in slowing the progression of AD, but also in preventing it. In this groundbreaking book, a notable expert on Alzheimers disease has teamed up with a leading researcher of nutrition to create a unique guide to understanding and managing this serious condition.The Alzheimers Prevention & Treatment Diet outlines a cutting-edge nutritional program that will be of interest both to Alzheimers patients and to anybody who wants to maintain optimal memory and mental agility for years to come.The book begins with an overview of Alzheimers disease, outlining its symptoms, risk factors, diagnosis, and current treatment methods. Youll also learn how Alzheimers disease differs from other forms of memory loss and cognitive impairment. Next, Drs. Isaacson and Ochner take a closer look at the impact of nutrition on your ability to think and remember, examining the effects of carbohydrates, fats, and proteins on the brain. Then, they share their innovative program for Alzheimers prevention, showing you how to maximize your cognitive health through diet and exercise. Finally, the authors give tips for the caregiver on adapting and implementing the program for people who already have Alzheimers, decreasing the speed with which symptoms worsen.If Alzheimers disease is a concern for you or a loved one, The Alzheimers Prevention & Treatment Dietwill give you the information you need to fight back. Using Dr. Isaacson and Dr. Ochners recommendations, you can put into practice what the evidence is showing usthat what you eat can make all the difference for your mind

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Citations

APA Citation, 7th Edition (style guide)

Isaacson, R. S., & Ochner, C. N. (2016). The Alzheimer's prevention & treatment diet: using nutrition to combat the effects of Alzheimer's disease . Square One Publishers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Isaacson, Richard S and Christopher N., Ochner. 2016. The Alzheimer's Prevention & Treatment Diet: Using Nutrition to Combat the Effects of Alzheimer's Disease. Square One Publishers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Isaacson, Richard S and Christopher N., Ochner. The Alzheimer's Prevention & Treatment Diet: Using Nutrition to Combat the Effects of Alzheimer's Disease Square One Publishers, 2016.

MLA Citation, 9th Edition (style guide)

Isaacson, Richard S., and Christopher N. Ochner. The Alzheimer's Prevention & Treatment Diet: Using Nutrition to Combat the Effects of Alzheimer's Disease Square One Publishers, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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