Martha Stewart's vegetables : inspired recipes and tips for choosing, cooking, and enjoying the freshest seasonal flavors
(Book)
Published
New York : Clarkson Potter Publishers, [2016].
Edition
First edition.
Physical Desc
327 pages : color illustrations ; 26 cm.
Appears on list
Status
South Valleys Library - Adult Nonfiction
641.65 STEWAR 2016
2 available
641.65 STEWAR 2016
2 available
Description
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Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| South Valleys Library - Adult Nonfiction | 641.65 STEWAR 2016 | On Shelf | |
| South Valleys Library - Adult Nonfiction | 641.65 STEWAR 2016 | On Shelf | |
| Sparks Library - Adult Nonfiction | 641.65 STEWAR 2016 | Checked Out | April 29, 2024 |
Subjects
LC Subjects
Other Subjects
More Details
Published
New York : Clarkson Potter Publishers, [2016].
Format
Book
Edition
First edition.
Language
English
Notes
General Note
Includes index.
Description
In this beautiful book, Martha Stewart—one of America’s best-known cooks, gardeners, and all-around vegetable lovers—provides home cooks with an indispensable resource for selecting, storing, preparing, and cooking from the garden and the market. The 150 recipes, many of which are vegetarian, highlight the flavors and textures of everyday favorites and uncommon varieties alike.
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Citations
APA Citation, 7th Edition (style guide)
(2016). Martha Stewart's vegetables: inspired recipes and tips for choosing, cooking, and enjoying the freshest seasonal flavors (First edition.). Clarkson Potter Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)2016. Martha Stewart's Vegetables: Inspired Recipes and Tips for Choosing, Cooking, and Enjoying the Freshest Seasonal Flavors. Clarkson Potter Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Martha Stewart's Vegetables: Inspired Recipes and Tips for Choosing, Cooking, and Enjoying the Freshest Seasonal Flavors Clarkson Potter Publishers, 2016.
MLA Citation, 9th Edition (style guide)Martha Stewart's Vegetables: Inspired Recipes and Tips for Choosing, Cooking, and Enjoying the Freshest Seasonal Flavors First edition., Clarkson Potter Publishers, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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