At my table : a celebration of home cooking
(Book)

Book Cover
Average Rating
Published
New York : Flatiron Books, 2018.
Edition
First U.S. edition.
Physical Desc
288 pages : color illustrations ; 26 cm
Status
Spanish Springs Library - Adult Nonfiction
641.5 LAWSON 2018
1 available
Verdi Community Library and Nature Center - Adult Nonfiction
641.5 LAWSON 2018
1 available

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LocationCall NumberStatus
Spanish Springs Library - Adult Nonfiction641.5 LAWSON 2018On Shelf
Verdi Community Library and Nature Center - Adult Nonfiction641.5 LAWSON 2018On Shelf

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More Details

Published
New York : Flatiron Books, 2018.
Format
Book
Edition
First U.S. edition.
Language
English

Notes

General Note
Includes index.
Description
A recipe collection that celebrates home cooking offers recipes that are simple to prepare and feature new ingredients to enrich classic flavors and tastes, including such dishes as parmesan French toast, meatballs with orzo, and apple pork chops.

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Citations

APA Citation, 7th Edition (style guide)

Lawson, N. (2018). At my table: a celebration of home cooking (First U.S. edition.). Flatiron Books.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Lawson, Nigella, 1960-. 2018. At My Table: A Celebration of Home Cooking. Flatiron Books.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Lawson, Nigella, 1960-. At My Table: A Celebration of Home Cooking Flatiron Books, 2018.

MLA Citation, 9th Edition (style guide)

Lawson, Nigella. At My Table: A Celebration of Home Cooking First U.S. edition., Flatiron Books, 2018.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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