Modern comfort food
(Book)
Author
Published
New York : Clarkson Potter/Publishers, [2020].
Edition
First edition.
Physical Desc
256 pages : color illustrations ; 27 cm.
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| Northwest Reno Library - Adult Nonfiction | 641.5 GARTEN 2020 | Checked Out | May 6, 2024 |
| Northwest Reno Library - Adult Nonfiction | 641.5 GARTEN 2020 | Checked Out | April 25, 2024 |
| Downtown Reno Library - Adult Nonfiction | 641.5 GARTEN 2020 | Checked Out | May 5, 2024 |
| South Valleys Library - Adult Nonfiction | 641.5 GARTEN 2020 | Checked Out | May 4, 2024 |
| South Valleys Library - Adult Nonfiction | 641.5 GARTEN 2020 | Checked Out | May 6, 2024 |
Subjects
LC Subjects
More Details
Published
New York : Clarkson Potter/Publishers, [2020].
Format
Book
Edition
First edition.
Language
English
Notes
General Note
Includes indexes.
Description
A collection of eighty-five all-new recipes by the James Beard Award-winning host of the Emmy Award-winning Food Network series features comforting twists on childhood favorites, including cheesy chicken enchiladas, tomato and goat cheese crostata, and banana rum trifle.
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Citations
APA Citation, 7th Edition (style guide)
Garten, I. (2020). Modern comfort food (First edition.). Clarkson Potter/Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Garten, Ina. 2020. Modern Comfort Food. Clarkson Potter/Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Garten, Ina. Modern Comfort Food Clarkson Potter/Publishers, 2020.
MLA Citation, 9th Edition (style guide)Garten, Ina. Modern Comfort Food First edition., Clarkson Potter/Publishers, 2020.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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