The Arabesque table : contemporary recipes from the Arab world
(Book)

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Average Rating
Published
London : Phaidon Press Limited ;, 2021.
Physical Desc
255 pages, 1 unnumbered page : color illustrations ; 26 cm
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Copies

LocationCall NumberStatusDue Date
Northwest Reno Library - Adult Nonfiction641.5953 KASSIS 2021Checked OutApril 3, 2024

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Published
London : Phaidon Press Limited ;, 2021.
Format
Book
Language
English

Notes

Bibliography
Includes bibliographical references (page 256) and index.
Description
"The Arabesque Table takes inspiration from the traditional food of the Arab world, weaving Reem Kassis's historic research and cultural knowledge with her contemporary interpretations of an ancient, remarkably diverse cuisine. Organized by primary ingredient, the recipes and vivid photographs bring the dishes to life while her narrative offers not only a sense of taste, but a sense of time and place as well"--,Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Kassis, R. (2021). The Arabesque table: contemporary recipes from the Arab world . Phaidon Press Limited ;.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Kassis, Reem. 2021. The Arabesque Table: Contemporary Recipes From the Arab World. Phaidon Press Limited.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Kassis, Reem. The Arabesque Table: Contemporary Recipes From the Arab World Phaidon Press Limited, 2021.

MLA Citation, 9th Edition (style guide)

Kassis, Reem. The Arabesque Table: Contemporary Recipes From the Arab World Phaidon Press Limited ;, 2021.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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