Milk Street vegetables : 250 bold, simple recipes for every season
(Book)

Book Cover
Average Rating
Published
New York : Voracious, Little, Brown and Company, 2021.
Edition
First edition.
Physical Desc
xv, 398 pages : illustrations (chiefly color) ; 28 cm
Status
Northwest Reno Library - Adult Nonfiction
641.65 KIMBAL 2021
2 available
Spanish Springs Library - Adult Nonfiction
641.65 KIMBAL 2021
1 available

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LocationCall NumberStatus
Northwest Reno Library - Adult Nonfiction641.65 KIMBAL 2021On Shelf
Northwest Reno Library - Adult Nonfiction641.65 KIMBAL 2021On Shelf
Spanish Springs Library - Adult Nonfiction641.65 KIMBAL 2021On Shelf

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More Details

Published
New York : Voracious, Little, Brown and Company, 2021.
Format
Book
Edition
First edition.
Language
English

Notes

General Note
At head of title: Christopher Kimball's.
General Note
Includes index.
Description
"Move vegetables into the center of your plate from the realm of sides and salads with this vegetable-cooking bible of more than 250 full-flavor recipes, from James Beard and IACP award winner Christopher Kimball's Milk Street"--,Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Kimball, C., Hirsch, J. M., Locke, M., Card, M., & Unger, D. (2021). Milk Street vegetables: 250 bold, simple recipes for every season (First edition.). Voracious, Little, Brown and Company.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Christopher, Kimball et al.. 2021. Milk Street Vegetables: 250 Bold, Simple Recipes for Every Season. Voracious, Little, Brown and Company.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Christopher, Kimball et al.. Milk Street Vegetables: 250 Bold, Simple Recipes for Every Season Voracious, Little, Brown and Company, 2021.

MLA Citation, 9th Edition (style guide)

Kimball, Christopher,, et al. Milk Street Vegetables: 250 Bold, Simple Recipes for Every Season First edition., Voracious, Little, Brown and Company, 2021.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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