The good LFE cookbook : low fermentation eating for SIBO, gut health, and microbiome balance
(Book)

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Published
[Chicago, Illinois] : Agate, [2022].
Physical Desc
231 pages : color illustrations ; 27 cm
Status
North Valleys Library - Adult Nonfiction
641.563 HOUSER 2022
1 available
South Valleys Library - Adult Nonfiction
641.563 HOUSER 2022
1 available

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LocationCall NumberStatus
North Valleys Library - Adult Nonfiction641.563 HOUSER 2022On Shelf
South Valleys Library - Adult Nonfiction641.563 HOUSER 2022On Shelf

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Published
[Chicago, Illinois] : Agate, [2022].
Format
Book
Language
English

Notes

General Note
Includes indexes.
Description
"A seasonal cookbook geared toward home cooks contending with GI-related issues, as well as toward readers interested in learning more about how various foods affect digestive health. Arranged by season, the recipes in The Good LFE Cookbook focus on fresh, in-season ingredients to prepare meals for breakfast, lunch, and dinner, along with delicious recipes for appetizers, snacks, and indulgences for whenever that craving strikes. From family favorites like Mac and Cheese, Spaghetti and Turkey Meatballs, and Fish Tacos to more elevated dishes perfect for entertaining like Rosemary Olive Oil Lamb Chops and Branzino Stuffed with Herbs and Lemon, the recipes are a welcome addition to any kitchen, whether you entertain frequently at home or just an everyday cook for your family, or somewhere in-between. Each recipe is accompanied by comprehensive nutritional information developed with gastroenterologists and dietary experts. This book includes a number of handy gut-health tips and culinary hacks throughout."--,Provided by publisher.

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Citations

APA Citation, 7th Edition (style guide)

Houser, K., & Berlin, R. (2022). The good LFE cookbook: low fermentation eating for SIBO, gut health, and microbiome balance . Agate.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Houser, Krystyna and Robin, Berlin. 2022. The Good LFE Cookbook: Low Fermentation Eating for SIBO, Gut Health, and Microbiome Balance. Agate.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Houser, Krystyna and Robin, Berlin. The Good LFE Cookbook: Low Fermentation Eating for SIBO, Gut Health, and Microbiome Balance Agate, 2022.

MLA Citation, 9th Edition (style guide)

Houser, Krystyna,, and Robin Berlin. The Good LFE Cookbook: Low Fermentation Eating for SIBO, Gut Health, and Microbiome Balance Agate, 2022.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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