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Author
Publisher
Kyle Books, an imprint of Octopus Publishing Group Limited
Pub. Date
2023.
Language
English
Description
"Cooking has always been an equal passion to baking for Crystelle, as shown by the coveted 'Hollywood Handshake' she received for her curried chicken and potato pie on The Great British Bake Off, a dish showcasing her Portuguese-Goan roots. Inspired by her travels and heritage, Crystelle's book encourages people to experiment with flavors and shows how--just by adding a few more condiments to your cupboard--you can elevate classic dishes"--
"Tasty,...
Publisher
America's Test Kitchen
Pub. Date
[2016]
Language
English
Appears on list
Description
A detailed guide to home preserving offers more than one hundred recipes, from sweet jams to whole fruits, along with detailed tutorials, troubleshooting tips, equipment information, and insight into the science behind canning.
4) Sriracha
Publisher
[Griffin Hammond]
Pub. Date
[2015?]
Language
English
Description
Sriracha has earned a cult following, but the story of this spicy sauce is a mystery to most fans. Dedicated to Sriracha lovers, this fast-paced documentary travels around the globe to reveal its origin and the man behind the iconic 'rooster sauce'.
Author
Publisher
Houghton Mifflin Harcourt
Pub. Date
2018.
Language
English
Description
The founder of the national empires Umami Burger and 800 Degrees Pizza shows how to detonate flavor in beloved dishes using ordinary ingredients high in umamiWhy does everyone love burgers and pizza? When Adam Fleischman investigated, he discovered what theyand many other ultra-flavorful dishes have in common: umami. A renegade self-taught cook, Fleischman deployed this savory “fifth dimension of taste” to ratchet up flavor using ingredients naturally...
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