Catalog Search Results
Author
Publisher
St. Martin's Griffin
Pub. Date
[2018]
Language
English
Description
A recipe collection that celebrates the cuisine and culture of Greece covers a diverse range of appetizers, main courses, and desserts, including such options as baked chicken keftedes, portobello mushroom gryos, and spanakopita grilled cheese.
Author
Publisher
Rodale
Pub. Date
[2014]
Language
English
Description
"Ikaria is mythical, beautiful, enigmatic--and, as we learned after reading the New York Times article about it, a place where residents live unaccountably long lives. Part cookbook, part travelogue, filled with gorgeous photography, stunning recipes, and interviews with locals, and packed with the often quirky secrets to a long life that Ikarians are spoon-fed at birth, Ikaria is award-winning author Diane Kochilas's ethno-culinary paean to this...
Author
Pub. Date
2024.
Language
English
Formats
Description
"Ikaria is an island in Greece where people live to a ripe old age, sometimes living well past 100. Diane Kochilas, host of the television series My Greek Table, is a daughter of Ikaria. The Ikaria Way is her latest cookbook and is filled with easy, contemporary recipes rooted in her background and steeped in the ancient Greek traditions of plant-based cuisine. As Diane says, Greeks are almost vegan, but they'd never call themselves that. The array...
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