Catalog Search Results
Author
Pub. Date
2022.
Language
English
Formats
Description
"A BON APPETIT BEST BOOK OF THE YEAR • The long-awaited new book from the best-selling and beloved author of The Smitten Kitchen Cookbook and Smitten Kitchen Every Day—a collection of essential recipes for meals you'll want to prepare again and again, from Cozy Chicken and Dumplings to Fettuccine with White Ragú, and from Chocolate Peanut Butter Cup Cookies to Strawberry Summer Stack Cake. Deb Perelman is the author of two best-selling cookbooks;...
Author
Language
English
Description
Ina Garten, Food Network star, takes easy a step further, sharing her secrets for pulling off deeply satisfying meals that will appeal to almost anyone. Recipes include: Dukes Cosmopolitans, hot smoked salmon, lobster & potato salad, elegant slow-roasted filet of beef with basil parmesan mayonnaise and show-stopping seared scallops & potato celery root puree, sticky toffee date cake with bourbon glaze and salted caramel brownies.
Author
Pub. Date
2022.
Language
English
Description
"Offering more than 100 inspired recipes, recipe developer and food stylist Jess Damuck shares her passion for making truly delicious salads. 'Salad Freak' encourages readers to discover and embrace their own salad obsessions. With the right recipes, you will want to eat salad for every meal and never get bored. By playfully combining color, texture, shape, and, of course, flavor, Damuck demonstrates how a little extra effort in the kitchen can be...
Author
Pub. Date
2021.
Language
English
Appears on list
Formats
Description
"From James Beard Award-winning and NYT best-selling author Dorie Greenspan, a baking book of more than 150 exciting recipes"--
"From James Beard Award-winning and NYT best-selling author Dorie Greenspan, a baking book of more than 150 exciting recipes Say "Dorie Greenspan" and think baking. The renowned author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection that celebrates the sweet, the savory, and the...
Author
Publisher
Houghton Mifflin Harcourt
Pub. Date
2016.
Language
English
Appears on list
Formats
Description
"125 simple Korean recipes from the host of the Cooking Channel television show of the same name In Korean Food Made Simple, Judy Joo, host of the Cooking Channel's show of the same name and Food Network regular, brings Korean food to the masses, proving that it's fun and easy to prepare at home. As a Korean-American, Judy understands how to make dishes that may seem exotic and difficult accessible to the everyday cook. The book has over 100 recipes...
Author
Language
English
Formats
Description
"Family meal planning couldn’t be easier with Guy's tips, fun-filled ideas, and best-loved recipes. Influenced by his Californian background, this full-color cookbook is packed with fresh, flavorful recipes, fabulous photos, and, of course, Guy Fieri flair. Every family favorite is here, from burgers and sandwiches to grains and greens to pasta and noodles. Guy even includes chapters like One for the Week, a budget-friendly big weekend cook "that...
Author
Language
English
Description
NEW YORK TIMES BESTSELLER • 100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet—one-everything!—recipes from the star food writer and bestselling author of Dinner in French. Melissa Clark brings her home cook’s expertise and no-fuss approach to the world of one-pot/pan cooking. With nearly all of the recipes being made in under one hour, the streamlined steps ensure you are in and out of the kitchen without dirtying...
Author
Language
English
Appears on list
Formats
Description
From the restaurant where adventurous foodies get the freshest dumplings in New York City, comes the ultimate Chinese cookbook with 60 recipes for classic and unexpected dumplings and dim sum-like side dishes. New York Times critic Pete Wells calls Helen You "a kind of genius for creating miniature worlds of flavor" and, indeed her recipes redefine the dumpling: Lamb and Green Squash with Sichuan pepper; Spicy Shrimp and Celery; Wood Ear Mushroom...
Series
Publisher
British Broadcasting Corporation
Pub. Date
[2007]
Language
English
Description
Based on the life of Isabella Beeton, author of Mrs. Beeton's Book of Household Management and the most famous cookbook author in British history. Isabella was an accomplished business woman who died when she was only 28. Traces Isabella's transformation from young wife, to magazine journalist, to publishing phenomenon. Find out how a woman who couldn't cook ended up producing the world's most famous recipe book. Discover the dark secret that led...
Author
Language
English
Formats
Description
"In her debut cookbook, acclaimed chef Angela Dimayuga shares her passion for Filipino food with home cooks. Filipinx offers 100 deeply personal recipes- many of them dishes that define home for Angela Dimayuga and the more than four million people of Filipino descent in the United States." --
Author
Series
Language
English
Formats
Description
A filmmaker and health journalist combines advice from his best-selling Genius Foods and The Genius Life into more than one hundred recipes inspired by world cuisines including garlic and curry snacking almonds and grain-free blueberry orange pancakes.
Author
Language
English
Formats
Description
When Bobby Flay looks at a map of the United States, he doesn’t see states—he sees ingredients: wild Alaskan king salmon, tiny Maine blueberries, fiery southwestern chiles. The Food Network celebrity and renowned chef-restaurateur created his Bar Americain restaurants as our country’s answer to French bistros—to celebrate America’s regional flavors and dishes, interpreted as only Bobby Flay can.
Now you can rediscover...
Now you can rediscover...
Author
Series
Publisher
Quirk Books
Pub. Date
2016.
Language
English
Description
Delicious, delightful, and super-cute . . . Yum-Yum Bento is back! These tasty, healthy lunches are all the rage in Japan, where mothers create them as expressions of love and kids can’t wait to gobble them up. With 50 all-new seasonal-themed bento lunches, this follow-up to Quirk’s favorite Yum-Yum Bento Box is the book moms and kids have been asking for. The smile-inspiring meal plans include walrus pals in winter, a tulip trio in spring, smiling...
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