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Author
Language
English
Appears on list
Description
"Fire, water, air, earth--our most trusted food expert recounts the story of his culinary education In Cooked, Michael Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements--fire, water, air, and earth--to transform the stuff of nature into delicious things to eat and drink. Apprenticing himself to a succession of culinary masters, Pollan learns how to grill with...
Author
Series
Summer Hill novels volume 1
Language
English
Description
"The first novel of New York Times bestselling author Jude Deveraux's breathtaking new series set in Summer Hill, a small town where love takes center stage against the backdrop of Jane Austen's Pride and Prejudice Enter Elizabeth Bennet. Chef Casey Reddick has had it up to here with men. When she arrives in the charming town of Summer Hill, Virginia, she leaves behind a demanding boss at a famous D.C. restaurant and a breakup with a boyfriend...
Author
Publisher
Scribner
Pub. Date
c2010
Language
English
Description
"That skinny Indian teenager has that mysterious something that comes along once a generation. He is one of those rare chefs who is simply born. He is an artist." And so begins the rise of Hassan Haji, the unlikely gourmand who recounts his life's journey in this novel. Lively and brimming with the colors, flavors, and scents of the kitchen, it is a succulent treat about family, nationality, and the mysteries of good taste. Born above his grandfather's...
Author
Series
Language
English
Appears on list
Description
A Cosmopolitan Best Book of 2017! Alisha Rai returns with the second novel in her sizzling Forbidden Hearts series! He wasnt supposed to fall in love with his brothers widow Accused of a crime he didn't commit, Jackson Kane fled his home, his name, and his family. Ten years later, hes come back to town: older, wiser, richer, tougherand still helpless to turn away the one woman he could never stop loving, even after she married his brother. Sadia Ahmed...
Author
Series
Language
English
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Formats
Description
It's been five years since Sadie married Peter Cunningham and the entire family is getting together for the holidays. But before the festivities can begin, Sadie must discover who stole her friend Mary's priceless vintage Christmas ornaments.
Author
Series
Recipe for love volume 3
Publisher
St. Martin's Paperbacks
Pub. Date
[2010]
Language
English
Description
Bad-boy chef Wes Murphy falls for Dr. Rosemary Wilkins, the new substitute teacher in his Food Chemistry 101 class.
Author
Series
Domestic diva mysteries volume 14
Pub. Date
2021.
Language
English
Formats
Description
When a fellow traveler from her best friend Nina's international tour group is murdered, and Nina is the prime suspect, Sophie must solve this case involving cryptic messages and a cursed artifact as the body count rises.
Author
Publisher
Simon & Schuster
Pub. Date
2015.
Language
English
Description
"From the breakout star of MasterChef Australia, Dan Churchill's DudeFood, a cookbook that will educate, motivate, and inspire men to put on an apron and turn on the oven. Attention, dudes: you no longer have an excuse to avoid the kitchen. Dan Churchill has written a cookbook for guys who have always wanted to cook, but don't know where to start; boyfriends who are intimated by a frying pan; and sons who have too long relied on their parents for...
Author
Publisher
Alfred A. Knopf
Pub. Date
2019.
Language
English
Description
From the Booker Prize-nominated author of Three Strong Women: an elegant, hypnotic new novel about a legendary French female chef--the facts her life, the nearly ineffable qualities of her cooking, and the obsessive, sometimes destructive desire for purity of taste and experience that shaped her life. Continuing her tradition of writing provocative fiction about fascinating women, here Marie NDiaye gives us the story of a Great Female Chef--a chef...
12) Crypt Suzette
Author
Series
Language
English
Appears on list
Description
Val Deniston is catering the debut of Bayports newest bookstorebut the death of a customer is about to draw her into a real-life murder mystery Suzette Cripps has been occupying a spare bedroom at Vals granddads house while she takes classes in this Maryland Eastern Shore townbut shes always seemed a little secretive and fearful, and any talk about her past is a closed book. After winning the costume contest at the Halloween-themed bookstore party,...
Author
Publisher
Simon & Schuster
Pub. Date
2022.
Language
English
Formats
Description
Based on extensive interviews with those who knew him intimately, this biography of the late celebrity chef and TV star examines his battles with childhood trauma and addiction and his eventual rise to international fame.
16) White heat
Author
Publisher
Mitchell Beazley
Pub. Date
2015.
Language
English
Description
With its unique blend of outspoken opinion, recipes and dramatic photographs by the late legendary photographer Bob Carlos Clarke, White Heat captures the magic and spirit of Marco Pierre White in the heat of his kitchen. This 25th anniversary edition features brand new material, including photographs from the late Bob Carlos Clarke and contributions from James Steen, Lindsey Carlos Clarke and a host of high-profile chefs: Jason Atherton, Sat Bains,...
Author
Series
Billy Blessing mysteries volume 1
Publisher
Delacorte Press
Pub. Date
c2009
Language
English
Description
Celebrity chef Billy Blessing struggles to clear his name by solving the murder of his producer, who has been poisoned while eating a dish from Billy's four-star restaurant.
Author
Publisher
Alfred A. Knopf
Pub. Date
2020.
Language
English
Appears on list
Description
"A collection of Julia Child's quotations. "If you're afraid of butter, use cream." So decrees Julia Child, the legendary culinary authority and cookbook author who taught America how to cook—and how to eat. This delightful volume of quotations compiles some of Julia's most memorable lines on eating—"The only time to eat diet food is while you're waiting for the steak to cook"—on drinking, on life—"I think every woman should have a blowtorch"—on...
Author
Publisher
Delacorte Press
Pub. Date
[2021]
Language
English
Description
"This inspiring memoir chronicles Top Chef star and Forbes and Zagat 30 Under 30 phenom Kwame Onwuachi's incredible--and odds-defying--rise to fame in the food world after a tough childhood in the Bronx and Nigeria. Young adult edition. [This work is based on Notes from a Young Black Chef: A Memoir, copyright © 2019 by Kwame Onwuachi. Published in hardcover by Alfred A. Knopf, an imprint of the Knopf Doubleday Publishing Group, a division of Penguin...
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