Washoe County Library System

An adaptation of the famous book offers insight into food consumption in the twenty-first century, explaining how an abundance of unlimited food varieties reveals the responsibilities of consumers to protect their health and the environment.

Explores interconnected food chains found in the ocean.

Describes how the plants and animals of the Earth's deserts serve as food for each other.

A class trip to the beach becomes an underwater lesson about food chains when Arnold and Keesha are challenged to discover what a tuna fish sandwich and some smelly green pond scum have in common.

"Leaves and bacteria, insects and fish, bears and people, too--we're all part of one big circle of growing and eating and living"--Inside front flap.