My organic life : how a pioneering chef helped shape the way we eat today
(Book)
BIO POUILLON 2015
1 available
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Location | Call Number | Status |
---|---|---|
Downtown Reno Library - Adult Nonfiction - Biography Shelf | BIO POUILLON 2015 | On Shelf |
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Citations
Pouillon, N., & Fraser, L. (2015). My organic life: how a pioneering chef helped shape the way we eat today (First edition.). Alfred A. Knopf.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Pouillon, Nora and Laura Fraser. 2015. My Organic Life: How a Pioneering Chef Helped Shape the Way We Eat Today. Alfred A. Knopf.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Pouillon, Nora and Laura Fraser. My Organic Life: How a Pioneering Chef Helped Shape the Way We Eat Today Alfred A. Knopf, 2015.
MLA Citation, 9th Edition (style guide)Pouillon, Nora, and Laura Fraser. My Organic Life: How a Pioneering Chef Helped Shape the Way We Eat Today First edition., Alfred A. Knopf, 2015.