Catalog Search Results
Author
Publisher
Hachette Audio
Pub. Date
[2018]
Language
English
Description
#1 New York Times bestselling author Dr. Mark Hyman sorts through the conflicting research on food to give us the skinny on what to eat. Did you know that eating oatmeal actually isn't a healthy way to start the day? That milk doesn't build bones, and eggs aren't the devil? Even the most health conscious among us have a hard time figuring out what to eat in order to lose weight, stay fit, and improve our health. And who can blame us? When it comes...
Publisher
Abrams Press
Pub. Date
2019.
Language
English
Description
Edited by Charlotte Druckman and featuring esteemed food journalists and thinkers, including Soleil Ho, Nigella Lawson, Diana Henry, Carla Hall, Samin Nosrat, Rachael Ray, and many others, this compilation illuminates the notable and varied women who make up the food world. Exploring issues from the #MeToo movement, gender bias in division of labor and the workplace, and the underrepresentation of women of color in leadership, to cultural trends including...
87) Custard Surprise
Author
Series
Publisher
HarperCollins
Pub. Date
c2007
Accelerated Reader
IL: LG - BL: 2.6 - AR Pts: 1
Language
English
Description
Two chickens, Dinah and Rufus, find that running a diner is harder than they expected when every customer wants something that is not on the menu, until finally someone comes in for whom the Custard Surprise is just right.
Author
Publisher
Norton Young Readers, an imprint of W.W. Norton and Company
Pub. Date
[2020]
Accelerated Reader
IL: LG - BL: 2.9 - AR Pts: 1
Language
English
Appears on list
Description
Convinced that pizza is the best food, Pipo will eat nothing else until her fed-up parents send her on a quest to prove that no dishes in their multicultural neighborhood are better.
90) Strange foods
Author
Series
Publisher
Millbrook Press
Pub. Date
[2014]
Accelerated Reader
IL: MG - BL: 4.6 - AR Pts: 1
Language
English
91) Harry hungry!
Author
Publisher
Harcourt
Pub. Date
c2009
Accelerated Reader
IL: LG - BL: 1.7 - AR Pts: 1
Language
English
Description
Harry is a baby so hungry that he eats all the food in his house, then goes outside to find more.
Author
Publisher
Princeton University Press
Pub. Date
[2019]
Language
English
Description
By the late nineteenth century, Americans rich and poor had come to expect high-quality fresh beef with almost every meal. Beef production in the United States had gone from small-scale, localized operations to a highly centralized industry spanning the country, with cattle bred on ranches in the rural West, slaughtered in Chicago, and consumed in the nation's rapidly growing cities. Red Meat Republic tells the remarkable story of the violent conflict...
Author
Publisher
Mango Publishing
Pub. Date
[2021]
Language
English
Description
Food Americana is targeted directly at the millions of Americans for whom food is more than just sustenance. This is a wide and diverse group for whom information about the culinary world has become an important element of enjoying life, even if they themselves do not enjoy cooking. For many, it’s a true curiosity. For others, a way to burnish one’s “foodie credentials.” But whatever the reason, this is an audience eager for inside...
Author
Publisher
HarperOne
Pub. Date
©2013.
Language
English
Description
Albers has discovered that the key to successful weight loss is not physical exercise, calorie counting, or willpower-- it's emotional intelligence (EI). Learn how to use EI to strengthen your relationship with food, and get out of the vicious cycle of dieting failure.
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