Catalog Search Results
Author
Publisher
Harper Celebrate
Pub. Date
[2023]
Language
English
Appears on list
Description
"In her trademark warm and informative style, bestselling author and expert gardener Maggie Stuckey shares everything you need to know to succeed with container gardening: planning, gearing up, planting, nurturing, and harvesting"--
"Even if all you have is a postage stamp's worth of space on a balcony, patio, or front stoop, The Container Victory Garden equips you to dig into the joys of container gardening, right where you are. Imagine this: In...
Author
Publisher
DK
Pub. Date
[2019].
Language
English
Description
"In tune with the popular move toward fresh, local, and homegrown food, The Kitchen Garden lets you get the most from your garden and helps to dramatically reduce the amount you spend on produce at the supermarket. The Kitchen Garden is the perfect companion for gardeners who want to turn their harvest into a meal while also seeking some measure of sustainability." --
Author
Publisher
Millbrook Press
Pub. Date
[2018]
Language
English
Description
"Grow your own fruits and vegetables from nothing but kitchen scraps! Rather than throwing away leftovers from food in your kitchen, you can use them to grow more. Learn how to turn a single sweet potato into a pot full of them. Grow a salad from the end bit of lettuce and a lemon tree from a single seed. Several of these projects require nothing more than a jar, a windowsill, and a few pieces of food that would otherwise end up in the trash or compost....
Author
Publisher
Cool Springs Press
Pub. Date
2022.
Language
English
Description
Author and garden stylist Linda Vater, shares her vision for creating a garden space where food and flowers grow side by side. Known as a potager, these gardens are formal in their framework yet flexible and personal in their edible yields. A potager garden is both lovely to look at and productive. Doubling as an outdoor living area, it is also the perfect place to entertain family and friends.
Author
Publisher
Sasquatch Books
Pub. Date
c2012
Language
English
Description
From sinking a seed into the soil through to sitting down to enjoy a meal made with vegetables and fruits harvested right outside your back door, this gorgeous kitchen gardening book is filled with practical, useful information for both novices and seasoned gardeners alike.
Author
Publisher
Tin House Books
Pub. Date
c2010
Language
English
Description
"While offering grass-roots practical advice on how to shop, garden, run a household, preserve and cook food, and more, Fasenfest also discusses the philosophy of housedholding. In A Householder's Guide to the Universe, which is organized according to season and presented in monthly installments, Fasenfest invites the reader into her home, garden, and kitchen to consider concrete tools for change."--P. [4] of cover.
Author
Publisher
Storey Publishing
Pub. Date
[2014]
Language
English
Description
Skip the sugary commercial drinks and make these and many more fresh, delicious beverages in your own kitchen. Whether you're looking for new ways to enjoy your garden's bounty or want to experiment with pure concoctions made from farmers' market finds, these recipes and techniques--including harvesting, canning, fermenting and pasteurizing--will introduce you to a whole new world of garden goodness.
Author
Publisher
Houghton Mifflin Harcourt
Pub. Date
2020.
Language
English
Description
Julia Watkins shares rituals, recipes, and projects for living simply and sustainably at home. For every area of your household—kitchen, cleaning, wellness, bath, and garden—Julia shows you how to eliminate wasteful packaging, harmful ingredients, and disposable items. Practical checklists outline easy swaps (instead of disposable sponges, opt for biodegradable sponges or Swedish dishcloths; choose a bamboo toothbrush over a plastic one) and sustainable...
Author
Publisher
Rodale
Pub. Date
[2021]
Language
English
Appears on list
Description
The cofounder of The Cook’s Gardenseed catalog inspires gardeners to plant their own heirloom gardens through twelve themed designs and offers 55 recipes for delicious entrees, sides, drinks and desserts that can be made from the items grown.
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