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Catalog Search Results
Author
Publisher
Smith Street Books
Pub. Date
2021.
Language
English
Description
"A 28-day plan for starting an easy and nourishing plant-based diet. Whether you'd like to fight global warming or make healthier choices for your body, this book is your guide to adopting veganism into your life. Lisa Butterworth and Amelia Wasiliev provide advice for nutrition, dairy-free alternatives, and tips for more ethical consumption. Veganism starts at the table, but it can help make every decision more mindful. 28 Days Vegan is a starter's...
Author
Publisher
Experiment, LLC
Pub. Date
[2016]
Language
English
Description
Wouldn’t you do more healthy cooking at home—if you only had the time? It can be tough to put dinner on the table without falling back on packaged, processed foods. But for Melissa King, watching her two young daughters struggle with health issues was tougher. She switched her family to a whole foods, plant-based diet—and it made all the difference. Today, Melissa is a master at crafting flavor-packed, no-stress recipes that are Easy. Whole....
Author
Publisher
The Experiment, LLC
Pub. Date
2018.
Language
English
Appears on list
Description
Calling all vegans: its your turn at the grill! BBQ, make way for VBQ: smoky, succulent, and completely plantbased barbecued fare. Nadine Horn and Jörg Mayer have transformed the art of grilling into a veggie lovers feastcomplete with Grilled Box Choy and Peppered Tofu Steak and everything in between. Here are over 80 recipes to satisfy every craving for food thats fresh and fiery: BBQ classics: Eggplant Hot Dogs, Cauliflower Cutlets, Pulled Mushrooms...
Author
Publisher
Fair Winds Press
Pub. Date
[2014]
Language
English
Description
Vegan Finger Foods features more than 100 recipes for appetizers, small plates/entrees, snacks and treats that don't require a fork or any other utensil--other than your fingers. Recipes include ingredients that can be found at almost any grocery store or farmer's market--no faux meats, mayos, cheeses, or the like. There are even low-fat, soy-free, and gluten-free recipes!
Publisher
Avery, an imprint of Penguin Random House
Pub. Date
[2022]
Language
English
Description
The fresh, bright flavors of Mexico and Southern California, adapted for the plant-based home cook, from one of L.A.’s favorite restaurants. It’s no surprise that Gracias Madre has its roots in giving gratitude. Gracias Madre means thank you, Mother in Spanish, and the phrase encapsulates the mission of this Cali-Mexican eatery, which is to serve the L.A. community and give people fresh food made with integrity from ingredients grown with love....
Author
Publisher
Page Street Publishing Company
Pub. Date
2023.
Language
English
Description
"Discover your new favorite feel-good recipes from Lauren Boehme, bestselling author of Southern Vegan. Her latest cozy collection packs in 100 recipes that are as hearty as they are innovative, proving once again that Lauren is a master at marrying flavors for ingenious mashups. Think: Sweet Pepper Cheezesteak Burritos, Jalapeño Popper Loaded Nachos, Chai Latte Crepes, Black Forest Cinnamon Rolls and Funfetti Cake Ice Cream. With these crowd-pleasing...
Author
Publisher
Page Street Publishing Co
Pub. Date
2019.
Language
English
Description
"COMFORTING VEGAN MEALS FULL OF INDIAN FLAVOR. Rakhee Yadav, born and raised in India, simplifies and reimagines the traditional plant-based recipes of her childhood to create incredible meals the whole family will love. Each recipe in [this book] is bursting with the robust authentic flavor of Indian cooking and packed with nutrient-rich ingredients to yield satisfying, healthy dinners that are easy to make. The layered flavors of dals and curries...
Author
Publisher
Appetite by Random House
Pub. Date
[2023]
Language
English
Description
"Plant-based baking like you've never seen before—beautiful cakes bursting with color, flavor, and fun! Now you can bake for everyone in your life. The perfect holiday gift for the plant-based, plant-curious, and everyone who loves cake! Whether you’re all in on the plant-based lifestyle or you’re just a bit plant-curious, you’ll find the vegan cakes of your dreams in Plantcakes. Inside are recipes for cakes of all shapes and sizes, to fill...
Publisher
Rodale
Pub. Date
[2023]
Language
English
Description
"The duo behind Bad Manners gives you a home-cooking reboot with this fresh collection of more than 100 great-tasting, good-for-you plant-based recipes for any occasion"--
"It’s a hell of a lot easier these days to eat your vegetables, but with plant-based convenience foods and infinite takeout options within arm’s reach, we know it’s also easy to fall back into the same bad habits that convinced you not to cook in the first place. If your...
173) Sweet potato soul: 100 easy vegan recipes for the southern flavors of smoke, sugar, spice, and soul
Author
Publisher
Harmony Books
Pub. Date
[2018]
Language
English
Appears on list
Description
A collection of soul food and Southern cooking plant-based recipes from the vegan personal chef and popular blogger features such dishes as sweet potato pancakes, miso peachy arugula salad, Cajun blackened tofu sandwich, and strawberry shortcake.
Author
Publisher
Simon & Schuster
Pub. Date
2014.
Language
English
Description
The trailblazing film Forks Over Knives helped spark a medical and nutritional revolution. Backed by scientific research, the film’s doctors and expert researchers made a radical but convincing case that modern diseases can be prevented and often reversed by leaving meat, dairy, and highly refined foods off the plate, and adopting a whole-food, plant-based diet instead…and people listened. Now, for the first time, The Forks Over Knives Plan shows...
175) Bish bash bosh!
Author
Publisher
HQ
Pub. Date
2019.
Language
English
Description
In Bish Bash Bosh! you'll discover a whole world of quick eats, weeknight suppers, showstopping feasts, and incredible sweet treats - all using the power of plants. From a hearty, classic lasagne to an indulgent mini banoffee meringue, and from quick quesadillas to an incredible curry house jalfrezi, these are simple, savvy recipes that you'll turn to time and again.
Author
Publisher
Ten Speed Press
Pub. Date
[2021]
Language
English
Description
The best-selling author of Vegan Comfort Classes shares dozens of simple, satisfying vegan recipes for quick everyday meals, from Stuffed Breakfast Danishes and Spiced Grilled Cheese to Buffalo Chicken Crunchwraps and Tokyo Street Fries.
Author
Publisher
Page Street Publishing Co
Pub. Date
2019.
Language
English
Description
Hearty Plant-Based Indulgences for Every Day of the Week. When Melanie McDonald first became a vegan, she was disappointed in the lack of vibrant, flavorful vegan recipes availableso she created her own. Now, she shares all her favorite homey recipes, ensuring that everyone can enjoy tasty plant-based dishes. Pump up your mornings with Black Forest Breakfast Crepes or Rustic Skillet Potato and Greens Hash. Gather around the dinner table with family...
Author
Publisher
The Countryman Press, a division of W.W. Norton & Company
Pub. Date
2017.
Language
English
Description
The Italian table, from north to south, has always borne minestrone, bean soups, bruschetta with extra virgin olive oil, pastas with vegetable sauces, preserves, fruit. These dishes, typical of the Mediterranean diet, are all also entirely compatible with the vegan point of view. Vegano Italiano celebrates these dishes and more, with recipes including:Crostini with Marinated ZucchiniSpaghetti with Wild AsparagusCream of Pumpkin and Potato Soup with...
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