Cooking light way to cook vegetarian
(Book)
Contributors
Published
New York : Oxmoor House, c2010.
Physical Desc
424 pages : col. ill. ; 24 cm.
Status
North Valleys Library - Adult Nonfiction
641.5636 COOKIN 2010
1 available
641.5636 COOKIN 2010
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
North Valleys Library - Adult Nonfiction | 641.5636 COOKIN 2010 | On Shelf |
More Details
Published
New York : Oxmoor House, c2010.
Format
Book
Language
English
Notes
General Note
Includes index.
Description
A celebration of all the plant world has to offer-- from colorful fruits and vegetables bursting with nutrients to hearty grains and protein-packed beans and tofu. Includes cooking tips and nutrition information about the joys and flavors of vegetarian cuisine.
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Citations
APA Citation, 7th Edition (style guide)
Quinlivan, R. (2010). Cooking light way to cook vegetarian . Oxmoor House.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Quinlivan, Rachel. 2010. Cooking Light Way to Cook Vegetarian. Oxmoor House.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Quinlivan, Rachel. Cooking Light Way to Cook Vegetarian Oxmoor House, 2010.
MLA Citation, 9th Edition (style guide)Quinlivan, Rachel. Cooking Light Way to Cook Vegetarian Oxmoor House, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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