Sherlock Bones and the missing cheese
(Book)
Author
Contributors
Donohue, Dorothy, ill.
Published
New York : Marshall Cavendish, c2012.
Edition
1st ed.
Physical Desc
1 v. (unpaged) : col. ill. ; 26 cm.
Accelerated Reader
IL: LG - BL: 2.3 - AR Pts: 1
Status
Northwest Reno Library - Children's Picture Books
J E CRUMME 2012
1 available
J E CRUMME 2012
1 available
South Valleys Library - Children's Picture Books
J E CRUMME 2012
1 available
J E CRUMME 2012
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Northwest Reno Library - Children's Picture Books | J E CRUMME 2012 | On Shelf |
| South Valleys Library - Children's Picture Books | J E CRUMME 2012 | On Shelf |
More Details
Published
New York : Marshall Cavendish, c2012.
Format
Book
Edition
1st ed.
Language
English
Accelerated Reader
LG
Level 2.3, 1 Points
Level 2.3, 1 Points
Notes
Description
When the wonderful, smelly, scrumptious cheese made once a month out of the milk of a one-horned, two-eared, three-legged cowabunga is stolen from the dell, Sherlock Bones is enlisted to find out what happened.
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Citations
APA Citation, 7th Edition (style guide)
Crummel, S. S., & Donohue, D. (2012). Sherlock Bones and the missing cheese . Marshall Cavendish.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Crummel, Susan Stevens and Dorothy, Donohue. 2012. Sherlock Bones and the Missing Cheese. Marshall Cavendish.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Crummel, Susan Stevens and Dorothy, Donohue. Sherlock Bones and the Missing Cheese Marshall Cavendish, 2012.
MLA Citation, 9th Edition (style guide)Crummel, Susan Stevens., and Dorothy Donohue. Sherlock Bones and the Missing Cheese Marshall Cavendish, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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