Chop suey, USA : the story of Chinese food in America
(Book)
Author
Published
New York : Columbia University Press, [2014].
Physical Desc
352 pages ; 24 cm.
Status
Spanish Springs Library - Adult Nonfiction
394.1097 CHEN 2014
1 available
394.1097 CHEN 2014
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Spanish Springs Library - Adult Nonfiction | 394.1097 CHEN 2014 | On Shelf |
More Details
Published
New York : Columbia University Press, [2014].
Format
Book
Language
English
Notes
Bibliography
Includes bibliographical references and index.
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Citations
APA Citation, 7th Edition (style guide)
Chen, Y. (2014). Chop suey, USA: the story of Chinese food in America . Columbia University Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Chen, Yong. 2014. Chop Suey, USA: The Story of Chinese Food in America. Columbia University Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Chen, Yong. Chop Suey, USA: The Story of Chinese Food in America Columbia University Press, 2014.
MLA Citation, 9th Edition (style guide)Chen, Yong. Chop Suey, USA: The Story of Chinese Food in America Columbia University Press, 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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