Easy menu ethnic cookbooks
Author
Author
Series
Publisher
Lerner Publications Company
Pub. Date
[1982-]
Accelerated Reader
IL: MG - BL: 6.9 - AR Pts: 1
Language
English
Description
Introduces the land, people, and regional cooking of Italy and includes recipes for such dishes as Minestrone soup, spaghetti with meat sauce, and chicken cacciatore.
Author
Series
Publisher
Lerner Publications
Pub. Date
1986-
Accelerated Reader
IL: MG - BL: 6.8 - AR Pts: 1
Language
English
Description
An introduction to the cooking of Thailand including such recipes as lemon chicken soup, satay, and Thai egg rolls. Also includes information on the history, geography, customs, and people of Thailand.
6) Cooking the Mediterranean way: culturally authentic foods, including low-fat and vegetarian recipes
Author
Series
Publisher
Lerner Publications
Pub. Date
[2005]
Language
English